75g of Premium Beef Spice Rub in a resealable pouch.
 
Chef Jeffery Young recommends for steaks on the grill, ideal for dry-aging roasts, and wild game meats. 
 
Ingredients: Kosher salt, Juniper berries, ground coriander, paprika, black peppercorns, Cayenne, crushed chilies, brown sugar, garlic powder, cinnamon, oregano, cumin, celery seed, onion powder, all-spice.